Slow Food in Canada encourages only the seasonal consumption of wild salmon on the West Coast, discourages the consumption of any form of farmed salmon including « organic » farmed salmon, and is committed to the restoration of wild salmon stocks. Read our Wild Salmon Manifesto, adopted in 2006, here.
Also note that Slow Fish Canada campaign committee is committed to focus on wild salmon and aquaculture issues in 2014.
For more information about Slow Fish Canada campaign, click here.