CBAN PRESS RELEASE: http://cban.ca/Press/Press-Releases/Canadian-Groups-Concerned-as-US-Approves-GM-Salmon-Canada-to-produce-GM-fish-eggs Canadian environmental and consumer groups are expressing grave concerns over the US government’s approval of the world’s first genetically modified (GM) food … [Read more...]
A Struggle on Many Fronts
By Kate Mann, Slow Food International (original post here) Taking a pen and a piece of paper, Pauline Terbasket begins to sketch a map of the area at the Canadian-USA border, from the Columbia River estuary in Portland to the Okanagan Sub Basin and the far reaches of the headwaters in British … [Read more...]
A Wild Salmon Manifesto for Slow Food Canada
Slow Food in Canada encourages only the seasonal consumption of wild salmon on the West Coast, discourages the consumption of any form of farmed salmon including "organic" farmed salmon, and is committed to the restoration of wild salmon stocks. Read our Wild Salmon Manifesto, adopted in 2006, … [Read more...]