Slow Food in Canada

Preserving Canadian Food Heritage

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Slow Meat Canada Whole Animal Butchery with Slow Food Saskatoon

November 30, 2016 by

By Noelle Chorney In honour of Slow Meat Canada, Slow Food Saskatoon invited fifteen guests to Harry and Kathe Harder’s sheep farm on October 29 to take part in a whole animal butchery demonstration and dinner. Steering committee member Evelyn Reisner offered guests a warm drink to ward off the … [Read more...]

Filed Under: Campaigns, Canadian Convivium Event, Slow Events Tagged With: Slow Meat

Wild Mountain Explores Pig Butchery at Edward Milne Secondary

November 30, 2016 by

By Chef, Writer, Farmer and Slow Food Vancouver Island & Gulf Islands member Tory Jackson On Friday November 18th, Chef’s Alliance member Oliver Kienast of Wild Mountain Food & Drink, with the help of his Chef de Cuisine, Scott Wood and myself, Tory Jackson, demonstrated how to butcher a … [Read more...]

Filed Under: News, Slow Events Tagged With: Slow Meat, students

Slow Food Members to represent Canada at the Slow Meat Event in the US

May 27, 2015 by

Canada, May 27th, 2015 – Taking place June 4-6 in Denver, Colorado, Slow Meat is an event that “brings together ranchers, farmers, butchers, chefs, eaters and more to share ideas on how we can turn the herd toward meat that is good, clean and fair for all” (Slow Meat Website). Three Canadians will … [Read more...]

Filed Under: News, Slow Events Tagged With: Canadians, collaboration, delegates, Slow Meat, USA

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