An extraordinary sense of organization The first thing I notice I have forgotten every time I get to Italy is how transportation is “different” from here. Trains are everywhere, in every direction, presumably all leading to Rome one day. Turin (Torino) is the host city of Terra Madre, a … [Read more...]
Slow Food in Canada National Conference 2014
Register today! The National Slow Food in Canada Conference 2014 will be held on May 1-4 in Tatamagouche, Nova Scotia. To register and/or buy your tickets, visit http://www.slowfoodcanada2014.ca … [Read more...]
Slow Food Winnipeg Starts Off Strong / Des débuts fracassants pour Slow Food Winnipeg
By Anna Echols Our first official month as a convivium saw us bringing into play many exciting changes and enhancements to our programming. It was a great kick-off to what is shaping up to be a very exciting year full of foodie and locavore fun! After our successful revitalization, the Slow Food … [Read more...]
Slow Food Youth Network : Reflection (Réflexion)
International Slow Food Youth Network meeting Part 1: Reflection By Darl Hobsbawn Think about the last time your world really gave you a unique surprise, something too subtle to give back. Discovering an extension to your senses perhaps: what if you found excitement from cliff … [Read more...]
Slow Food Lanaudière 1st Terra Madre Day / Le premier jour Terra Madre de Slow Food Lanaudière
By Geneviève Longère Last December Slow Food Lanaudière has organized a sensory education workshop to celebrate Terra Madre Day 2013. The team took part in the Christmas Market of the city of Joliette, QC, joining the courageous local artisans braving the cold in their little wooden … [Read more...]
From The Farm / De la ferme
Yes Jerry, there is a Santa Claus, or miracles, or incredible good luck. Christmas on the farm means turkey season and 95 turkeys had been getting ready for the event. Part of our Goodfare tradition is the Christmas turkey catch, this year with eighteen neighbours ranging in age from two years to me … [Read more...]
Abitibi-Témiscamingue and North-East Ontario in one’s cup / L’Abitibi-Témiscamingue en fait tout un fromage
By Brigitte Tisserand Whenever they can, producers and processors members of our convivium display their products during the three days of the Foire gourmande de l’Abitibi-Témiscamingue et du Nord-Est ontarien (link in French) in Ville-Marie. One again this year, they can be proud of their … [Read more...]
Slow everything in Italy / L’Italie «slow»
By Caroline Cloutier I recently got the chance to go to Italy for a press trip, in the region of Emilia Romagna. Of course when most people think Italy, they think food: pasta, pizza, gelato and so on. But for us Slow Food-ers, Italy is also the heart of everything Slow Food. Even if I knew it … [Read more...]
Slow Fish Canada rocked Slow Fish Month / Un succès pour le mois Slow Fish
By Dave Adler Started in the late ‘80s as a tongue-in-cheek protest to fast food (and fast living), Slow Food has grown into an international movement that celebrates and supports small-scale food systems. It believes, amongst others, the idea that both consumers and producers hold an active and … [Read more...]
From the Farm / De la ferme
By Jerry Kitt “First Nature Farms is a family farm”… That line hasn’t changed for years. We certainly started out as a “family” farm thirty years ago but time goes on, relationships evolve, and children become adults and they leave home. The only part of the family that was left on the farm was … [Read more...]
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